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Inland wins food award at The Taste

Release Date: 08/12/2013

For the fifth year in a row, Inland Hospital won a food award at The Taste of Greater Waterville on August 7, 2013. This year, Inland received the “Best Dessert” honor for its Fresh Raspberry Tart, made by Inland and Lakewood’s Food Services Department.

Inland enjoys participating in the Taste event with its “Wicked Good Hospital Food” booth as a way to have fun with the community, and give back as well. Inland donated proceeds from its food booth to the Mid Maine Chamber of Commerce and Waterville Main Street.

In the past few years, Inland has won Taste awards for its Bison Chili, Lobster Reuben and Lebanese dishes of Kibbee and Taboule.